Petit Munster
£12.50
Weight approx 220g.
MILK
Unpasteurised cow’s milk
RENNET
Traditional
TEXTURE
Smooth and creamy
REGION
Vosges, France
Out of stock
WHAT IT TASTES LIKE: Pungent rind, savoury, fruity, tangy and spicy with a hint of mushrooms.
WHERE IT COMES FROM: The Schuster family have been maturing local Munsters in Orbey, France, since 1889. The cheeses are matured on traditional pine slats at their affinage caves, right in the heart of Munster country, and brushed with brine for three weeks to produce the traditional sticky orange rind.
