Trotter’s Hot Pepper Jelly
This delightful and subtle Hot Pepper Jelly is made from Scotch bonnet and sweet Romero peppers, giving a good kick of heat without being overpowering and sharp, and beautiful flavour along with a rich red colour. Trotter’s Hot Pepper Jelly is great with almost everything you can think of, including soft cheese, pork pies, cold meats, salad dressings, and as a hot sauce to stir into your cooking.
All of Byam Trotter’s condiments are made in Scotland by hand in small batches for a fresh and natural home made taste.
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