Pecorino ‘Natum’

Goes well with: Goat and fresh ewe’s cheese, also cheeses such as Anster and Appleby’s Cheshire. Smoked salmon, simply prepared shellfish and great company.
Tasting Note: Citrus, stone fruit, pear, floral, lasting minerality.

Please note, proof of age required at the time of delivery. Licensing Scotland Act 2005