Scottish Cheese Selection
£57.00
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Bonnet
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Anster
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Isle of Mull Cheddar
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Lanark Blue
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1x Clava Brie Style
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1x Minger
Check out our selection of wines!
Pictures are for illustrative purposes only. Products may be substituted for equal or higher value if not available. Weight approx. 1.2kg
Scotland has a fantastic reputation in the world of cheese and here are six of the best that our wee country has to offer! In this outstanding selection you will get Ayrshire's Bonnet, nutty, herbaceous, sometimes smokey finish with a sweet lemony tang, and a smooth and crumbly texture; Isle of Mull Cheddar, made at Sgriob-Ruadh farm, Tobermory, firm and full-flavoured; Anster, crafted at Falside farm near Anstruther, Fife, lemony with a yoghurt sharpness; the iconic 'Scotland's Roquefort', the tangy ewe Lanark Blue, made by Errington Cheese in Carnwath, Lanarkshire; from the Highlands, Clava Brie-style, earthy, creamy and grassy, silky and smooth texture becoming more soft and luscious as it ripens, and Minger, deliciously oozy, with a creamy paste, mildly nutty and lemony, hinting at flavours of the farmyard but becoming decadently pungent and runny when ripe. All six a total treat! Get yours today!




